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Maple-Glazed Salmon and Broccoli Cheddar Cornbread #1212201
03/11/20 08:41 PM
03/11/20 08:41 PM
Joined: Jun 2010
Posts: 7,406
marietta,georgia
family Offline OP
BAAG Specialist
family  Offline OP
BAAG Specialist

Joined: Jun 2010
Posts: 7,406
marietta,georgia
is this good, wee made it in cooking class, RECIPE COURTESY OF TRISHA YEARWOOD
Maple-Glazed Salmon
8 Reviews
Level: Easy
Total: 20 min
Active: 5 min
Yield: 4 servings
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Ingredients
1/2 cup brown sugar

1/4 cup maple syrup

3 tablespoons olive oil

2 tablespoons teriyaki sauce

Kosher salt and freshly ground black pepper

Four 6-ounce salmon fillets, skin off


Directions
Preheat the oven to 400 degrees F.
In a small bowl, combine the brown sugar, maple syrup, olive oil, teriyaki sauce and some salt and pepper. Whisk until fully combined.
Arrange the salmon in a single layer in a baking dish. Brush the glaze over the fish, coating evenly. Bake until the fish is cooked through, about 15 minutes., and this Broccoli Cheddar Cornbread
179 Reviews
Level: Easy
Total: 40 min
Prep: 10 min
Cook: 30 min
Yield: 6 servings
Share This Recipe
Ingredients
2 (8.5-ounce) boxes corn muffin mix

1/2 cup whole milk

2 cloves minced garlic

1 (8-ounce) container cottage cheese

4 large eggs

1 tablespoon salt

1 cup plus 2 tablespoons grated Cheddar

1 stick unsalted butter or margarine

1 medium onion, chopped

1 (10-ounce) package frozen chopped broccoli, thawed but not drained


Directions
Preheat oven to 375 degrees F.
Mix together all ingredients except 2 tablespoons Cheddar to create a batter in a bowl.
In a 10-inch cast iron skillet melt butter. Saute onions and broccoli until soft. Pour batter over the vegetable mixture and sprinkle top evenly with remaining cheese. You can also place the ingredients in an 11 by 17-inch baking dish.
Bake in oven until golden, 30 minutes, my husband said just use lemon butter, on the salmon, and use ricotta cheese instead of cottage cheese.

Last edited by family; 03/11/20 09:05 PM.
Re: Maple-Glazed Salmon and Broccoli Cheddar Cornbread [Re: family] #1212210
03/11/20 10:57 PM
03/11/20 10:57 PM
Joined: Apr 2006
Posts: 18,242
Chicago
oldbroad Offline
Graduate Boomer
oldbroad  Offline
Graduate Boomer

Joined: Apr 2006
Posts: 18,242
Chicago
Didn't you get to try it?

Whether it's good or not depends on whether you like it or not. It sounds good to me but it doesn't sound like your husband liked it or will like it (the salmon) if he is saying to just use lemon butter. That is a whole different taste than that maple glaze.

As far as exchanging ricotta cheese for cottage cheese, I can't comment. I don't know if I would know the difference or not as I don't eat much of either.

Re: Maple-Glazed Salmon and Broccoli Cheddar Cornbread [Re: family] #1212211
03/11/20 11:04 PM
03/11/20 11:04 PM
Joined: Jun 2010
Posts: 7,406
marietta,georgia
family Offline OP
BAAG Specialist
family  Offline OP
BAAG Specialist

Joined: Jun 2010
Posts: 7,406
marietta,georgia
i loved both, but save room for brownies.

Re: Maple-Glazed Salmon and Broccoli Cheddar Cornbread [Re: family] #1212213
03/11/20 11:12 PM
03/11/20 11:12 PM
Joined: Apr 2006
Posts: 18,242
Chicago
oldbroad Offline
Graduate Boomer
oldbroad  Offline
Graduate Boomer

Joined: Apr 2006
Posts: 18,242
Chicago
thumbsup

Re: Maple-Glazed Salmon and Broccoli Cheddar Cornbread [Re: family] #1212277
03/12/20 10:15 PM
03/12/20 10:15 PM
Joined: Jun 2005
Posts: 20,116
Near St. Louis, MO
Draclvr Online content
Reviews Editor - Hints/Glitches Mod - Site Support
Draclvr  Online Content
Reviews Editor - Hints/Glitches Mod - Site Support
True Blue Boomer

Joined: Jun 2005
Posts: 20,116
Near St. Louis, MO
Well, then you answered your own question!


Once again, weeds are my life!
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