Good Wednesday morning. We have two front row seats to staying home tonight! I am going to make a nice dinner for us... Chicken Modiga. It's the first nice meal I ever made for hubby... He had asked me if I could cook. LOL! Then he said he didn't like Italian food. LOL again! That was 26 years ago. The dish is a simple chicken breast pounded thin, coated in bread crumbs and browned. Then mushrooms and a lot of garlic is sauteed and chicken broth, dry white wine and lemon juice is added to make a sauce. A thin slice of proscuitto and a slice of provolone cheese is added to the top of the breasts and the whole thing is put in the oven for about 1/2 hour. Will make a simple garlic and butter pasta to go with it.
Connie, your night sounds like so much fun! I doubt we both will make it to midnight, but I might!
Hope you all have a wonderful New Year's Eve!