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Re: Welcome to GameBoomers Break Room #21 [Re: BrownEyedTigre] #1358735
2 hours ago
2 hours ago
Joined: Apr 2005
Posts: 41,544
Alabama
soot Offline
Puzzled Moderator
soot  Offline
Puzzled Moderator
Sonic Boomer

Joined: Apr 2005
Posts: 41,544
Alabama
Good morning everyone and happy new year's eve day!

Have fun and stay safe everyone!

angel


Dan

To learn, read...To know, write...To master, teach...To live, play games & listen to whale music Stay Smart & Stay Safe
Re: Welcome to GameBoomers Break Room #21 [Re: BrownEyedTigre] #1358740
57 minutes ago
57 minutes ago
Joined: Nov 2000
Posts: 9,087
Canada
hagatha Offline
BAAG Specialist
hagatha  Offline
BAAG Specialist

Joined: Nov 2000
Posts: 9,087
Canada
Good morning everyone.

It'll be another nothing day for me. I just need to make sure that Dude is in before the fireworks start. Good day for gaming, though, and I've discovered that an old favourite game works perfectly on the Steam Deck, so once the tidying and laundry is done, I'll fire it up.


I think I'm quite ready for another adventure.
Re: Welcome to GameBoomers Break Room #21 [Re: BrownEyedTigre] #1358741
33 minutes ago
33 minutes ago
Joined: Jun 2005
Posts: 21,638
Near St. Louis, MO
Draclvr Online content
Reviews Editor - Hints/Glitches Mod - Site Support
Draclvr  Online Content
Reviews Editor - Hints/Glitches Mod - Site Support
True Blue Boomer

Joined: Jun 2005
Posts: 21,638
Near St. Louis, MO
Good Wednesday morning. We have two front row seats to staying home tonight! I am going to make a nice dinner for us... Chicken Modiga. It's the first nice meal I ever made for hubby... He had asked me if I could cook. LOL! Then he said he didn't like Italian food. LOL again! That was 26 years ago. The dish is a simple chicken breast pounded thin, coated in bread crumbs and browned. Then mushrooms and a lot of garlic is sauteed and chicken broth, dry white wine and lemon juice is added to make a sauce. A thin slice of proscuitto and a slice of provolone cheese is added to the top of the breasts and the whole thing is put in the oven for about 1/2 hour. Will make a simple garlic and butter pasta to go with it.

Connie, your night sounds like so much fun! I doubt we both will make it to midnight, but I might!

Hope you all have a wonderful New Year's Eve!


When life gives you tomatoes, make Bloody Marys.
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